Wedding Menu
Hors d’ oeuvres
Choose five
Sesame chicken
Mini chicken Quesadilla
Vegetable spring rolls
Bruschetta
Coconut shrimp
Cheese and crackers
Vegetable tray with dip | Crab cakes
Smoked Salmon with mascarpone in dill
Scallops wrapped in bacon
Grilled zucchini with fresh mozzarella
Melon wrapped in prosciutto ( in season)
Stuffed mushrooms |
Appetizers
Select one from above or
| Fresh fruit | Soup du Jour | Pasta as first course |
Salads
Select one
Baby greens w/herb and honey vinaigrette
Watercress salad w/walnut vinaigrette | House salad
w/ asparagus, artichoke, baby arugula greens With Hazelnut vinaigrette |
Wedding Menu
Entrees
Choose two or three
Seared Salmon & Asparagus w herb verjus
Pan Seared Tilapia w maple mustard sauce
Stuffed filet of Sole w seafood stuffing
Baked Stuffed Shrimp w Seafood Stuffing
Roasted Chicken Breast- Dijon mustard sauce
Lemon Chicken | Prime Rib of Beef au jus
Filet Mignon
Roast Pork tenderloin w cider sage & apricot glaze
Penne ala Vodka
Mushroom Ravioli
Vegetable pasta w sun-dried tomatoes & fresh mozzarella |
All entrees served with potato or rice and
Seasonal vegetable
Fresh baked bread or rolls and butter
Freshly brewed coffee or tea
We recommend Creative Cakes by Donna
For your wedding cake
Beverage Service included
5 Hours of Open Bar
Champagne toast
House Wine served with dinner
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