Lunch/ Tavern Menu
 
Appetizers

   

Fried Calamari - $8.50
Calamari, Sliced peppers, Lightly Breaded, Fried & Served with Tangy Dipping Sauce.

Crab Cakes - $11.95
Sweet Lump Crab Meat Seasoned with Fresh Herbs, Spices & Lightly Breaded with Panko Bread Crumb Accompanied by a Field Green Salad & Remoulade Sauce.

Herb Scented Broiled Sea Scallops - $11.95
With Sauteed Garlic Spinach

Grilled Bruschetta - $6.95
Grilled French Bread topped with Sundried Figs, Roguefort cheese & walnuts. Accompanied by Petite Mixed Green Salad.

Smoked Salmon - $11.95
Served with Chopped Red Onion Capers & Lemon

Gelston House Mussels-  $8.50

 

Garlic Bread with Roquefort Cheese Sauce - $9.50
Rustic Italian Bread, Cut into Strips and Lathered with Fresh Chopped Garlic, Herbs, Extra Virgin Olive Oil, Butter and Parmesan Cheese

Warm Spinach and Artichoke Dip - $9.50
Accompanied by Seasoned Crostini

Gelston House Big Banger Shrimp - $11.95
Tender Rock Shrimp, Seasoned, Breaded, Deep Fried & Tossed in a Tangy Sauce

Warm Spinach and Artichoke Dip - $8.95
Accompanied by Seasoned Crostini

Escargot - $8.95
One Hald Dozen Snails Topped with a Herb Garlic Butter and Gently Broiled

  





8 Main St., East Haddam, CT 06423     TEL: 860-873-1411      FAX: 860-873-9300
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