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Menu

* denotes that consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness

Winter Menu

Served lunch and dinner

Appetizers

French Onion Soup8.00

Crab Cakes15.00

freshed picked lump crab, kalamata tapenade

Warm Bavarian Pretzels8.50

beer cheese dip

Caesar Salad8.00

classic caesar dressing, croutons parmesan cheese

Steamed P.E.I Mussles13.00

steamed mussles with chorizo sausage in a white wine garlic butter sauce

Blackened Scallops15.00

Fried Calamari12.50

chiptole aioli

Shrimp Cocktail14.00

poached and chilled colossal shrimp

Tina's Garden7.00

tomato,  cucumber, olives, red onion, harvest greens with house vinaigrette

Roasted Beets and Cranberries Salad10.00

arugula with goat cheese, toasted almonds and raspberry vinaigrette

Roasted Beets and Cranberries Salad10.00

arugula with goat cheese, toasted almonds and raspberry vinaigrette

Entrees

Gelston Chicken23.00

natural breast of chicken lightly egg battered and sauteed with parmesan cheese and beurre blanc sauce, served with whipped potatoes and vegetables

Atlantic Salmon25.00

dill honey mustard sauce, risotto and vegetables

Lobster and Shrimp Scampi26.00

white wine, garlic butter, fresh tomato

Mushroom Risotto19.00

New York Strip28.00

mashed potatoes and vegetables

Short Ribs27.00

port wine braised short ribs over mashed potatoes and vegetables

Beef Stroganoff24.00

sauteed filet mignon tips with mushrooms, demi glaze over mashed potatoes

Goodspeed Burger16.00

bacon, sauteed onions, cheddar cheese & tangy sauce served with lettuce and tomato

Gelston Burger15.00

gruyere cheese, sauteed onions, herb aioli, lettuce and tomato, served with french fries

Short Rib Grilled Cheese16.00

braised short rib, caramalized onions, aged cheddar & asiago cheeses, grilled sour dough bread, whiskey demi dipping sauce